YUM!When Stephen was a senior they had to do a project with another student. The teacher picked something he though would be a challenge for Stephen and Jose. Cooking was what he picked. They had to make two colonial era British dishes. Toad in the Hole was one of them. The other was a cold tarragon chicken thing.The boys did all the shopping and all the cooking and it turned out GOOD!
Okay, I'll bite. What is Toad in a Hole comprised of?? Looks good!
@Catherine-Toad in the Hole is sauage links added to a batter which is egg,milk,flour and then baked,,the mixture is what British call Yorkshire Pudding..which is usually served with roast beef..it is very good,,
Oh that looks delicious!Your scones in your previous post look lovely too!
I love toad in the hole! I hope you had it drenched in gravy - yum yum!
Post a Comment